Cells

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The word cell refers to several types of organisms. Cells such as paramecia, dinoflagellates, diatoms, and spirochetes are self-maintaining organisms; cells such as lymphocytes, erythrocytes, muscle cells, nerve cells, cardiac muscle, and chloroplasts are more specialized cells that are a part of higher multicellular organisms. Regardless of size or whether the cell is a complete organism or just part of an organism, all cells have certain structural components in common. All cells have some type of outer cell boundary that permits some materials to leave and enter the cell and a cell interior composed of a water-rich, fluid material called cytoplasm that contains hereditary material in the form of deoxyribonucleic acid (DNA).

Chloroplasts

An examination of leaves, stems, and other types of plant tissue reveals the presence of tiny green, spherical structures called chloroplasts, visible here in the cells of an onion. Chloroplasts are essential to the process of photosynthesis, in which captured sunlight is combined with water and carbon dioxide in the presence of the chlorophyll molecule to produce oxygen and sugars that can be used by animals. Without the process of photosynthesis, the atmosphere would not contain enough oxygen to support animal life.

Smooth Muscle Cells

Human smooth muscle, also referred to as visceral or involuntary muscle, is composed of slender, spindle-shaped cells. Controlled by the autonomic nervous system, smooth muscle cells help form the structure of the skin, blood vessels, and internal organs

Root Hair Cells

The main root of many plants divides as it grows downward. The branches, called lateral roots, further divide to form a network that anchors the plant in the ground. New growth takes place at the ends of the smallest roots. Tiny root hair cells absorb water and nutrients from the soil, channeling them up to the stem and leaves of the plant through the xylem tissue at the center of the root.

Erythrocytes

Erythrocytes, or red blood cells, are the primary carriers of oxygen to the cells and tissues of the body. The biconcave shape of the erythrocyte is an adaptation for maximizing the surface area across which oxygen is exchanged for carbon dioxide. Its shape and flexible plasma membrane allow the erythrocyte to penetrate the smallest of capillaries.

Paramecium

The paramecium is a single-celled organism that propels itself by minute, hairlike projections called cilia. Cilia also create currents that sweep food particles toward the paramecium’s gullet for ingestion

Cell , basic unit of life. Cells are the smallest structures capable of basic life processes, such as taking in nutrients, expelling waste, and reproducing. All living things are composed of cells. Some microscopic organisms, such as bacteria and protozoa, are unicellular, meaning they consist of a single cell. Plants, animals, and fungi are multi-cellular; that is, they are composed of a great many cells working in concert. But whether it makes up an entire bacterium or is just one of trillions in a human being, the cell is a marvel of design and efficiency. Cells carry out thousands of biochemical reactions each minute and reproduce new cells that perpetuate life.

Cells vary considerably in size. The smallest cell, a type of bacterium known as a mycoplasma, measures 0.0001 mm (0.000004 in) in diameter; 10,000 mycoplasmas in a row are only as wide as the diameter of a human hair. Among the largest cells are the nerve cells that run down a giraffe’s neck; these cells can exceed 3 m (9.7 ft) in length. Human cells also display a variety of sizes, from small red blood cells that measure 0.00076 mm (0.00003 in) to liver cells that may be ten times larger. About 10,000 average-sized human cells can fit on the head of a pin.

Along with their differences in size, cells present an array of shapes. Some, such as the bacterium Escherichia coli, resemble rods. The paramecium, a type of protozoan, is slipper shaped; and the amoeba, another protozoan, has an irregular form that changes shape as it moves around. Plant cells typically resemble boxes or cubes. In humans, the outermost layers of skin cells are flat, while muscle cells are long and thin. Some nerve cells, with their elongated, tentacle-like extensions, suggest an octopus.

In multicellular organisms, shape is typically tailored to the cell’s job. For example, flat skin cells pack tightly into a layer that protects the underlying tissues from invasion by bacteria. Long, thin muscle cells contract readily to move bones. The numerous extensions from a nerve cell enable it to connect to several other nerve cells in order to send and receive messages rapidly and efficiently.

By itself, each cell is a model of independence and self-containment. Like some miniature, walled city in perpetual rush hour, the cell constantly bustles with traffic, shuttling essential molecules from place to place to carry out the business of living. Despite their individuality, however, cells also display a remarkable ability to join, communicate, and coordinate with other cells. The human body, for example, consists of an estimated 20 to 30 trillion cells. Dozens of different kinds of cells are organized into specialized groups called tissues. Tendons and bones, for example, are composed of connective tissue, whereas skin and mucous membranes are built from epithelial tissue. Different tissue types are assembled into organs, which are structures specialized to perform particular functions. Examples of organs include the heart, stomach, and brain. Organs, in turn, are organized into systems such as the circulatory, digestive, or nervous systems. All together, these assembled organ systems form the human body.

The components of cells are molecules, nonliving structures formed by the union of atoms. Small molecules serve as building blocks for larger molecules. Proteins, nucleic acids, carbohydrates, and lipids, which include fats and oils, are the four major molecules that underlie cell structure and also participate in cell functions. For example, a tightly organized arrangement of lipids, proteins, and protein-sugar compounds forms the plasma membrane, or outer boundary, of certain cells. The organelles, membrane-bound compartments in cells, are built largely from proteins. Biochemical reactions in cells are guided by enzymes, specialized proteins that speed up chemical reactions. The nucleic acid deoxyribonucleic acid (DNA) contains the hereditary information for cells, and another nucleic acid, ribonucleic acid(RNA), works with DNA to build the thousands of proteins the cell needs.

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CELL STRUCTURE

Cells fall into one of two categories: prokaryotic or eukaryotic (see Prokaryote). In a prokaryotic cell, found only in bacteria and archaebacteria, all the components, including the DNA, mingle freely in the cell’s interior, a single compartment. Eukaryotic cells, which make up plants, animals, fungi, and all other life forms, contain numerous compartments, or organelles, within each cell. The DNA in eukaryotic cells is enclosed in a special organelle called the nucleus, which serves as the cell’s command center and information library. The term prokaryote comes from Greek words that mean “before nucleus” or “prenucleus,” while eukaryote means “true nucleus.”

Anatomy of a Simple Bacterium

Bacteria cells typically are surrounded by a rigid, protective cell wall. The cell membrane, also called the plasma membrane, regulates passage of materials into and out of the cytoplasm, the semi-fluid that fills the cell. The DNA, located in the nucleoid region, contains the genetic information for the cell. Ribosomes carry out protein synthesis. Many baceteria contain a pilus (plural pili), a structure that extends out of the cell to transfer DNA to another bacterium. The flagellum, found in numerous species, is used for locomotion. Some bacteria contain a plasmid, a small chromososme with extra genes. Others have a capsule, a sticky substance external to the cell wall that protects bacteria from attack by white blood cells. Mesosomes were formerly thought to be structures with unknown functions, but now are know to be artifacts created when cells are prepared for viewing with electron microscopes.

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Prokaryotic Cells

Prokaryotic cells are among the tiniest of all cells, ranging in size from 0.0001 to 0.003 mm (0.000004 to 0.0001 in) in diameter. About a hundred typical prokaryotic cells lined up in a row would match the thickness of a book page. These cells, which can be rodlike, spherical, or spiral in shape, are surrounded by a protective cell wall. Like most cells, prokaryotic cells live in a watery environment, whether it is soil moisture, a pond, or the fluid surrounding cells in the human body. Tiny pores in the cell wall enable water and the substances dissolved in it, such as oxygen, to flow into the cell; these pores also allow wastes to flow out.

Pushed up against the inner surface of the prokaryotic cell wall is a thin membrane called the plasma membrane. The plasma membrane, composed of two layers of flexible lipid molecules and interspersed with durable proteins, is both supple and strong. Unlike the cell wall, whose open pores allow the unregulated traffic of materials in and out of the cell, the plasma membrane is selectively permeable, meaning it allows only certain substances to pass through. Thus, the plasma membrane actively separates the cell’s contents from its surrounding fluids.

While small molecules such as water, oxygen, and carbon dioxide diffuse freely across the plasma membrane, the passage of many larger molecules, including amino acids (the building blocks of proteins) and sugars, is carefully regulated. Specialized transport proteins accomplish this task. The transport proteins span the plasma membrane, forming an intricate system of pumps and channels through which traffic is conducted. Some substances swirling in the fluid around the cell can enter it only if they bind to and are escorted in by specific transport proteins. In this way, the cell fine-tunes its internal environment.

The plasma membrane encloses the cytoplasm, the semifluid that fills the cell. Composed of about 65 percent water, the cytoplasm is packed with up to a billion molecules per cell, a rich storehouse that includes enzymes and dissolved nutrients, such as sugars and amino acids. The water provides a favorable environment for the thousands of biochemical reactions that take place in the cell.

Within the cytoplasm of all prokaryotes is deoxyribonucleic acid (DNA), a complex molecule in the form of a double helix, a shape similar to a spiral staircase. The DNA is about 1,000 times the length of the cell, and to fit inside, it repeatedly twists and folds to form a compact structure called a chromosome. The chromosome in prokaryotes is circular, and is located in a region of the cell called the nucleoid. Often, smaller chromosomes called plasmids are located in the cytoplasm. The DNA is divided into units called genes, just like a long train is divided into separate cars. Depending on the species, the DNA contains several hundred or even thousands of genes. Typically, one gene contains coded instructions for building all or part of a single protein. Enzymes, which are specialized proteins, determine virtually all the biochemical reactions that support and sustain the cell.

Also immersed in the cytoplasm are the only organelles in prokaryotic cells—tiny bead-like structures called ribosomes. These are the cell’s protein factories. Following the instructions encoded in the DNA, ribosomes churn out proteins by the hundreds every minute, providing needed enzymes, the replacements for worn-out transport proteins, or other proteins required by the cell.

While relatively simple in construction, prokaryotic cells display extremely complex activity. They have a greater range of biochemical reactions than those found in their larger relatives, the eukaryotic cells. The extraordinary biochemical diversity of prokaryotic cells is manifested in the wide-ranging lifestyles of the archaebacteria and the bacteria, whose habitats include polar ice, deserts, and hydrothermal vents—deep regions of the ocean under great pressure where hot water geysers erupt from cracks in the ocean floor.

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Eukaryotic Animal Cells

Animal Cell

An animal cell typically contains several types of membrane-bound organs, or organelles. The nucleus directs activities of the cell and carries genetic information from generation to generation. The mitochondria generate energy for the cell. Proteins are manufactured by ribosomes, which are bound to the rough endoplasmic reticulum or float free in the cytoplasm. The Golgi apparatus modifies, packages, and distributes proteins while lysosomes store enzymes for digesting food. The entire cell is wrapped in a lipid membrane that selectively permits materials to pass in and out of the cytoplasm

Eukaryotic cells are typically about ten times larger than prokaryotic cells. In animal cells, the plasma membrane, rather than a cell wall, forms the cell’s outer boundary. With a design similar to the plasma membrane of prokaryotic cells, it separates the cell from its surroundings and regulates the traffic across the membrane.

The eukaryotic cell cytoplasm is similar to that of the prokaryote cell except for one major difference: Eukaryotic cells house a nucleus and numerous other membrane-enclosed organelles. Like separate rooms of a house, these organelles enable specialized functions to be carried out efficiently. The building of proteins and lipids, for example, takes place in separate organelles where specialized enzymes geared for each job are located.

Plasma Membrane

The plasma membrane that surrounds eukaryotic cells is a dynamic structure composed of two layers of phospholipid molecules interspersed with cholesterol and proteins. Phospholipids are composed of a hydrophilic, or water-loving, head and two tails, which are hydrophobic, or water-hating. The two phospholipid layers face each other in the membrane, with the heads directed outward and the tails pointing inward. The water-attracting heads anchor the membrane to the cytoplasm, the watery fluid inside the cell, and also to the water surrounding the cell. The water-hating tails block large water-soluble molecules from passing through the membrane while permitting fat-soluble molecules, including medications such as tranquilizers and sleeping pills, to freely cross the membrane. Proteins embedded in the plasma membrane carry out a variety of functions, including transport of large water soluble molecules such as sugars and certain amino acids. Glycoproteins, proteins bonded to carbohydrates, serve in part to identify the cell as belonging to a unique organism, enabling the immune system to detect foreign cells, such as invading bacteria, which carry different glycoproteins. Cholesterol molecules in the plasma membrane act as stabilizers that limit the movement of the two slippery phospholipids layers, which slide back and forth in the membrane. Tiny gaps in the membrane enable small molecules such as oxygen (upper right) to diffuse readily into and out of the cell. Since cells constantly use up oxygen, decreasing its concentration within the cell, the higher concentration of oxygen outside the cell causes a net flow of oxygen into the cell. The steady stream of oxygen into the cell enables it to carry out aerobic respiration continually, a process that provides the cell with the energy needed to carry out its functions.

The nucleus is the largest organelle in an animal cell. It contains numerous strands of DNA, the length of each strand being many times the diameter of the cell. Unlike the circular prokaryotic DNA, long sections of eukaryotic DNA pack into the nucleus by wrapping around proteins. As a cell begins to divide, each DNA strand folds over onto itself several times, forming a rod-shaped chromosome.

The nucleus is surrounded by a double-layered membrane that protects the DNA from potentially damaging chemical reactions that occur in the cytoplasm. Messages pass between the cytoplasm and the nucleus through nuclear pores, which are holes in the membrane of the nucleus. In each nuclear pore, molecular signals flash back and forth as often as ten times per second. For example, a signal to activate a specific gene comes in to the nucleus and instructions for production of the necessary protein go out to the cytoplasm.

Nucleus of a Cell

The nucleus, present in eukaryotic cells, is a discrete structure containing chromosomes, which hold the genetic information for the cell. Separated from the cytoplasm of the cell by a double-layered membrane called the nuclear envelope, the nucleus contains a cellular material called nucleoplasm. Nuclear pores, present around the circumference of the nuclear membrane, allow the exchange of cellular materials between the nucleoplasm and the cytoplasm.

Attached to the nuclear membrane is an elongated membranous sac called the endoplasmic reticulum. This organelle tunnels through the cytoplasm, folding back and forth on itself to form a series of membranous stacks. Endoplasmic reticulum takes two forms: rough and smooth. Rough endoplasmic reticulum (RER) is so called because it appears bumpy under a microscope. The bumps are actually thousands of ribosomes attached to the membrane’s surface. The ribosomes in eukaryotic cells have the same function as those in prokaryotic cells—protein synthesis—but they differ slightly in structure. Eukaryote ribosomes bound to the endoplasmic reticulum help assemble proteins that typically are exported from the cell. The ribosomes work with other molecules to link amino acids to partially completed proteins. These incomplete proteins then travel to the inner chamber of the endoplasmic reticulum, where chemical modifications, such as the addition of a sugar, are carried out. Chemical modifications of lipids are also carried out in the endoplasmic reticulum.

The endoplasmic reticulum and its bound ribosomes are particularly dense in cells that produce many proteins for export, such as the white blood cells of the immune system, which produce and secrete antibodies. Some ribosomes that manufacture proteins are not attached to the endoplasmic reticulum. These so-called free ribosomes are dispersed in the cytoplasm and typically make proteins—many of them enzymes—that remain in the cell.

Golgi Apparatus

The Golgi apparatus, a minute cellular inclusion in the cytoplasm, is a series of smooth, stacked membranous sacs. The Golgi apparatus modifies proteins after they are produced by the ribosomes.

The second form of endoplasmic reticulum, the smooth endoplasmic reticulum (SER), lacks ribosomes and has an even surface. Within the winding channels of the smooth endoplasmic reticulum are the enzymes needed for the construction of molecules such as carbohydrates and lipids. The smooth endoplasmic reticulum is prominent in liver cells, where it also serves to detoxify substances such as alcohol, drugs, and other poisons.

Proteins are transported from free and bound ribosomes to the Golgi apparatus, an organelle that resembles a stack of deflated balloons. It is packed with enzymes that complete the processing of proteins. These enzymes add sulfur or phosphorus atoms to certain regions of the protein, for example, or chop off tiny pieces from the ends of the proteins. The completed protein then leaves the Golgi apparatus for its final destination inside or outside the cell. During its assembly on the ribosome, each protein has acquired a group of from 4 to 100 amino acids called a signal. The signal works as a molecular shipping label to direct the protein to its proper location.

Cytoskeleton

The cytoskeleton, a network of protein fibers, crisscrosses the cytoplasm of eukaryotic cells, providing shape and mechanical support. The cytoskeleton also functions as a monorail to transport substances around the cell. A cell such as an amoeba changes shape by dismantling parts of the cytoskeleton and reassembling them in other locations.

Lysosomes are small, often spherical organelles that function as the cell’s recycling center and garbage disposal. Powerful digestive enzymes concentrated in the lysosome break down worn-out organelles and ship their building blocks to the cytoplasm where they are used to construct new organelles. Lysosomes also dismantle and recycle proteins, lipids, and other molecules.

The mitochondria are the powerhouses of the cell. Within these long, slender organelles, which can appear oval or bean shaped under the electron microscope, enzymes convert the sugar glucose and other nutrients into adenosine triphosphate (ATP). This molecule, in turn, serves as an energy battery for countless cellular processes, including the shuttling of substances across the plasma membrane, the building and transport of proteins and lipids, the recycling of molecules and organelles, and the dividing of cells. Muscle and liver cells are particularly active and require dozens and sometimes up to a hundred mitochondria per cell to meet their energy needs. Mitochondria are unusual in that they contain their own DNA in the form of a prokaryote-like circular chromosome; have their own ribosomes, which resemble prokaryotic ribosomes; and divide independently of the cell.

Unlike the tiny prokaryotic cell, the relatively large eukaryotic cell requires structural support. The cytoskeleton, a dynamic network of protein tubes, filaments, and fibers, crisscrosses the cytoplasm, anchoring the organelles in place and providing shape and structure to the cell. Many components of the cytoskeleton are assembled and disassembled by the cell as needed. During cell division, for example, a special structure called a spindle is built to move chromosomes around. After cell division, the spindle, no longer needed, is dismantled. Some components of the cytoskeleton serve as microscopic tracks along which proteins and other molecules travel like miniature trains. Recent research suggests that the cytoskeleton also may be a mechanical communication structure that converses with the nucleus to help organize events in the cell.

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Eukaryotic Plant Cells

Plant cells have all the components of animal cells and boast several added features, including chloroplasts, a central vacuole, and a cell wall. Chloroplasts convert light energy—typically from the Sun—into the sugar glucose, a form of chemical energy, in a process known as photosynthesis. Chloroplasts, like mitochondria, possess a circular chromosome and prokaryote-like ribosomes, which manufacture the proteins that the chloroplasts typically need.

Plant Cell

Plant cells contain a variety of membrane-bound structures called organelles. These include a nucleus that carries genetic material; mitochondria that generate energy; ribosomes that manufacture proteins; smooth endoplasmic reticulum that manufactures lipids used for making membranes and storing energy; and a thin lipid membrane that surrounds the cell. Plant cells also contain chloroplasts that capture energy from sunlight and a single fluid-filled vacuole that stores compounds and helps in plant growth. Plant cells are surrounded by a rigid cell wall that protects the cell and maintains its shape.

The central vacuole of a mature plant cell typically takes up most of the room in the cell. The vacuole, a membranous bag, crowds the cytoplasm and organelles to the edges of the cell. The central vacuole stores water, salts, sugars, proteins, and other nutrients. In addition, it stores the blue, red, and purple pigments that give certain flowers their colors. The central vacuole also contains plant wastes that taste bitter to certain insects, thus discouraging the insects from feasting on the plant.

In plant cells, a sturdy cell wall surrounds and protects the plasma membrane. Its pores enable materials to pass freely into and out of the cell. The strength of the wall also enables a cell to absorb water into the central vacuole and swell without bursting. The resulting pressure in the cells provides plants with rigidity and support for stems, leaves, and flowers. Without sufficient water pressure, the cells collapse and the plant wilts.

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CELL FUNCTIONS

To stay alive, cells must be able to carry out a variety of functions. Some cells must be able to move, and most cells must be able to divide. All cells must maintain the right concentration of chemicals in their cytoplasm, ingest food and use it for energy, recycle molecules, expel wastes, and construct proteins. Cells must also be able to respond to changes in their environment.

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Movement

Bacterium Showing Flagella

Although many forms of bacteria are not capable of independent movement, species such as the Salmonella bacterium pictured here can move by means of fine threadlike projections called flagella. The arrangement of flagella across the surface of the bacterium differs from species to species; they can be present at the ends of the bacterium or all across the body surface. Forward movement is accomplished either by a tumbling motion or in a forward manner without tumbling.

Many unicellular organisms swim, glide, thrash, or crawl to search for food and escape enemies. Swimming organisms often move by means of a flagellum, a long tail-like structure made of protein. Many bacteria, for example, have one, two, or many flagella that rotate like propellers to drive the organism along. Some single-celled eukaryotic organisms, such as euglena, also have a flagellum, but it is longer and thicker than the prokaryotic flagellum. The eukaryotic flagellum works by waving up and down like a whip. In higher animals, the sperm cell uses a flagellum to swim toward the female egg for fertilization.

Euglena, Showing Whiplike Flagellum

The euglena is a single-celled alga with two or several flagella (depending on the species) located at one end for locomotion. Other algae, vertebrate sperm cells, and some protozoans and bacteria possess a single flagellum for movement.

Movement in eukaryotes is also accomplished with cilia, short, hairlike proteins built by centrioles, which are barrel-shaped structures located in the cytoplasm that assemble and break down protein filaments. Typically, thousands of cilia extend through the plasma membrane and cover the surface of the cell, giving it a dense, hairy appearance. By beating its cilia as if they were oars, an organism such as the paramecium propels itself through its watery environment. In cells that do not move, cilia are used for other purposes. In the respiratory tract of humans, for example, millions of ciliated cells prevent inhaled dust, smog, and microorganisms from entering the lungs by sweeping them up on a current of mucus into the throat, where they are swallowed. Eukaryotic flagella and cilia are formed from basal bodies, small protein structures located just inside the plasma membrane. Basal bodies also help to anchor flagella and cilia.

Still other eukaryotic cells, such as amoebas and white blood cells, move by amoeboid motion, or crawling. They extrude their cytoplasm to form temporary pseudopodia, or false feet, which actually are placed in front of the cell, rather like extended arms. They then drag the trailing end of their cytoplasm up to the pseudopodia. A cell using amoeboid motion would lose a race to a euglena or paramecium. But while it is slow, amoeboid motion is strong enough to move cells against a current, enabling water-dwelling organisms to pursue and devour prey, for example, or white blood cells roaming the blood stream to stalk and engulf a bacterium or virus.

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Nutrition

Amoeba Engulfing a Paramecium

An amoeba, a single-celled organism lacking internal organs, is shown approaching a much smaller paramecium, which it begins to engulf with large outflowings of its cytoplasm, called pseudopodia. Once the paramecium is completely engulfed, a primitive digestive cavity, called a vacuole, forms around it. In the vacuole, acids break the paramecium down into chemicals that the amoeba can diffuse back into its cytoplasm for nourishment.

All cells require nutrients for energy, and they display a variety of methods for ingesting them. Simple nutrients dissolved in pond water, for example, can be carried through the plasma membrane of pond-dwelling organisms via a series of molecular pumps. In humans, the cavity of the small intestine contains the nutrients from digested food, and cells that form the walls of the intestine use similar pumps to pull amino acids and other nutrients from the cavity into the bloodstream. Certain unicellular organisms, such as amoebas, are also capable of reaching out and grabbing food. They use a process known as endocytosis, in which the plasma membrane surrounds and engulfs the food particle, enclosing it in a sac, called a vesicle, that is within the amoeba’s interior.

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Energy

Mitochondria

Mitochondria, minute sausage-shaped structures found in the clear cytoplasm of the cell, are responsible for energy production. Mitochondria contain enzymes that help convert food material into adenosine triphosphate (ATP), which can be used directly by the cell as an energy source. Mitochondria tend to be concentrated near cellular structures that require large inputs of energy, such as the flagellum, which is responsible for movement in sperm cells and single-celled plants and animals.

Cells require energy for a variety of functions, including moving, building up and breaking down molecules, and transporting substances across the plasma membrane. Nutrients contains energy, but cells must convert the energy locked in nutrients to another form—specifically, the ATP molecule, the cell’s energy battery—before it is useful. In single-celled eukaryotic organisms, such as the paramecium, and in multicellular eukaryotic organisms, such as plants, animals, and fungi, mitochondria are responsible for this task. The interior of each mitochondrion consists of an inner membrane that is folded into a mazelike arrangement of separate compartments called cristae. Within the cristae, enzymes form an assembly line where the energy in glucose and other energy-rich nutrients is harnessed to build ATP; thousands of ATP molecules are constructed each second in a typical cell. In most eukaryotic cells, this process requires oxygen and is known as aerobic respiration.

Some prokaryotic organisms also carry out aerobic respiration. They lack mitochondria, however, and carry out aerobic respiration in the cytoplasm with the help of enzymes sequestered there. Many prokaryote species live in environments where there is little or no oxygen, environments such as mud, stagnant ponds, or within the intestines of animals. Some of these organisms produce ATP without oxygen in a process known as anaerobic respiration, where sulfur or other substances take the place of oxygen. Still other prokaryotes, and yeast, a single-celled eukaryote, build ATP without oxygen in a process known as fermentation.

Almost all organisms rely on the sugar glucose to produce ATP. Glucose is made by the process of photosynthesis, in which light energy is transformed to the chemical energy of glucose. Animals and fungi cannot carry out photosynthesis and depend on plants and other photosynthetic organisms for this task. In plants, as we have seen, photosynthesis takes place in organelles called chloroplasts. Chloroplasts contain numerous internal compartments called thylakoids where enzymes aid in the energy conversion process. A single leaf cell contains 40 to 50 chloroplasts. With sufficient sunlight, one large tree is capable of producing upwards of two tons of sugar in a single day. Photosynthesis in prokaryotic organisms—typically aquatic bacteria—is carried out with enzymes clustered in plasma membrane folds called chromatophores. Aquatic bacteria produce the food consumed by tiny organisms living in ponds, rivers, lakes, and seas.

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Protein Synthesis

Ribosomes

On the surface of the rough endoplasmic reticulum are numerous small, dark structures called ribosomes. Ribosomes, which are also found floating free in the cytoplasm, are the sites of protein synthesis.

A typical cell must have on hand about 30,000 proteins at any one time. Many of these proteins are enzymes needed to construct the major molecules used by cells—carbohydrates, lipids, proteins, and nucleic acids—or to aid in the breakdown of such molecules after they have worn out. Other proteins are part of the cell’s structure—the plasma membrane and ribosomes, for example. In animals, proteins also function as hormones and antibodies, and they function like delivery trucks to transport other molecules around the body. Hemoglobin, for example, is a protein that transports oxygen in red blood cells. The cell’s demand for proteins never ceases.

Before a protein can be made, however, the molecular directions to build it must be extracted from one or more genes. In humans, for example, one gene holds the information for the protein insulin, the hormone that cells need to import glucose from the bloodstream, while at least two genes hold the information for collagen, the protein that imparts strength to skin, tendons, and ligaments. The process of building proteins begins when enzymes, in response to a signal from the cell, bind to the gene that carries the code for the required protein, or part of the protein. The enzymes transfer the code to a new molecule called messenger RNA, which carries the code from the nucleus to the cytoplasm. This enables the original genetic code to remain safe in the nucleus, with messenger RNA delivering small bits and pieces of information from the DNA to the cytoplasm as needed. Depending on the cell type, hundreds or even thousands of molecules of messenger RNA are produced each minute.

Once in the cytoplasm, the messenger RNA molecule links up with a ribosome. The ribosome moves along the messenger RNA like a monorail car along a track, stimulating another form of RNA—transfer RNA—to gather and link the necessary amino acids, pooled in the cytoplasm, to form the specific protein, or section of protein. The protein is modified as necessary by the endoplasmic reticulum and Golgi apparatus before embarking on its mission. Cells teem with activity as they forge the numerous, diverse proteins that are indispensable for life.